Skip to main content

Talentrah uses cookies required to keep you signed in, and — on some signed-out pages — Google's optional one-tap sign-in. We don't use tracking or advertising cookies. Learn more about cookies.

← Back to jobs
AS

Continental Chef

Ascentech Services Limited

Lagos, Nigeria · Onsite

Posted 2 days ago · re-verified today · sourced externally
Skills named in this posting

recruiting · food safety

Full description

We are seeking a skilled and creative Continental Chef to prepare high-quality continental dishes, maintain food standards, and ensure excellent dining experiences. The ideal candidate should have strong culinary skills, attention to detail, and the ability to work efficiently in a professional kitchen.

Ascentech Services Limited is a full-fledged Human Resource Solution Provider incorporated in 2013 with its Head Office in Lagos, Nigeria. We are committed to forging long-term partnerships with our clients by creating and delivering robust and flexible services that address the changing needs of their businesses.

We are recruiting to fill the position below:

Job Summary:

  • We are seeking a skilled and creative Continental Chef to prepare high-quality continental dishes, maintain food standards, and ensure excellent dining experiences.
  • The ideal candidate should have strong culinary skills, attention to detail, and the ability to work efficiently in a professional kitchen.

Key Responsibilities:

  • Prepare and present a variety of continental dishes in line with established recipes and quality standards.
  • Plan menus and recommend new dishes and specials.
  • Ensure food quality, taste, presentation, and portion consistency.
  • Monitor kitchen inventory, food supplies, and ingredient freshness.
  • Ensure proper food storage, hygiene, sanitation, and kitchen safety.
  • Minimise food waste and support cost control.
  • Coordinate with kitchen staff to ensure timely meal preparation and service.
  • Maintain kitchen equipment and report maintenance needs.

Salary: Open.

  • Culinary training or relevant professional qualification is an advantage.
  • 3–5 years’ experience as a Continental Chef or in a similar role.
  • Strong knowledge of continental cuisine, cooking techniques, and food presentation.
  • Good understanding of food safety and hygiene standards.
  • Ability to work under pressure and manage kitchen tasks efficiently.
  • Creativity, teamwork, and strong time-management skills.

How to apply Interested and qualified candidates should send their updated CV to: (see Apply by email) using "Continental Chef 14" as the subject of the email.

Listed from public job boards

Explore more:Jobs in Lagos